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Adhirasam machine

Adhirasam machine
Adhirasam machine

Adhirasam machine Specification

  • Speed Mode
  • Variable speed
  • Feeding System
  • Manual/Automatic Hopper Feed
  • Machine Type
  • Semi-Automatic Adhirasam Machine
  • Features
  • Corrosion Resistant, Easy to Clean
  • Noise Level
  • Low
  • Automation Grade
  • Semi-Automatic
  • Function Type
  • Press and Shape
  • Frequency
  • 50 Hz
  • Operating Temperature
  • Ambient to 80C
  • Phase
  • Single Phase
  • Power Source
  • Electric
  • Heating Method
  • Electrical/Induction
  • Product Type
  • Adhirasam Making Machine
  • General Use
  • Commercial Sweets Manufacturing
  • Material
  • Stainless Steel (Food Grade)
  • Type
  • Food Processing Machinery
  • Capacity
  • 1200-1500 pieces/hour
  • Weight (kg)
  • Approx. 250 kg
  • Product Shape
  • Disc (Adhirasam round shape)
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Push Button / Manual Panel
  • Installation Type
  • Table Top / Floor Mounted
  • Voltage
  • 220-240 V
  • Power
  • 2 kW
  • Dimension (L*W*H)
  • 1100 x 800 x 1400 mm
  • Raw Material
  • Rice flour, Jaggery
  • Feature
  • High Output, User Friendly, Consistent Size
  • Color
  • Silver & Blue
 

Adhirasam machine Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Supply Ability
  • 10 Pieces Per Week
  • Delivery Time
  • 20 Days
 

About Adhirasam machine



Experience the laureate advancement in sweet making with our Sterling Adhirasam Machine, offering fresh production capacity of up to 100 pieces per batch. Engineered with first-class features, including a special rate Heavy Duty Induction Motor, a robust 40-liter oil tank, and an emergency stop for enhanced safety. The machine boasts a mirror-polished SS 304 build, heat-resistant covers, and user-friendly removable parts for swift, hygienic cleaning. Its variable speed and push-button controls deliver consistent disc-shaped Adhirasam. Ideal for bakeries and sweet manufacturers seeking reliability, efficiency, and a first-rate finish.

Advanced Features, Competitive Edge

Our Adhirasam Machine delivers a sterling advantage with user-friendly controls, high output, and self-lubricating components that ensure smooth operation and lower maintenance. Widely used by bakeries, sweet manufacturers, and commercial kitchens, it excels in diverse production environments. Its versatility is matched by portability-making it a perfect fit for both tabletop and floor-mounted setups, strengthening your competitive edge in sweet production with every batch.


Dispatch, Delivery & Global Markets

Each Adhirasam Machine is meticulously packed and dispatched to ensure safe delivery and immediate usability on arrival. With exceptional supply capability, we ensure that your bulk orders are handled efficiently-whether dispatching within India or exporting abroad. Our main export markets include Asia, the Middle East, and Africa, with rapid lead times to meet urgent production demands, ensuring timely packing & dispatch every time.


FAQ's of Adhirasam machine:


Q: How does the semi-automatic Adhirasam machine benefit commercial kitchens and sweet manufacturers?

A: The machine automates the pressing and shaping process for Adhirasam, ensuring consistency in size and quality with high output, reducing manual labor, and improving efficiency for commercial-scale sweet productions.

Q: What safety features are included in the Adhirasam machine?

A: Safety is prioritized with features such as an emergency stop, heat-resistant covers, and a mirror-polished, easy-to-clean stainless steel construction for a safe and hygienic production environment.

Q: When should the machine be cleaned, and how easy is the cleaning process?

A: Cleaning should be performed after each production batch. The machine's removable parts and mirror-polished finishes simplify cleaning, ensuring quick maintenance and maintaining food-grade hygiene standards.

Q: Where can spare parts for the Adhirasam machine be sourced?

A: Spare parts are readily available through the manufacturer or authorized suppliers within India, ensuring minimal downtime and efficient after-sales support.

Q: What is the production process using this machine?

A: The process involves loading rice flour and jaggery into the stainless steel hopper, using the manual/automatic feed, activating the variable speed controls, and letting the machine mix, press, and form uniform disc-shaped Adhirasam pieces for frying.

Q: How is the machine dispatched, and what is the usual delivery timeframe?

A: Once you place an advance purchase order, the machine is professionally packed and dispatched, with delivery times varying based on location-typically within 7 to 15 working days for domestic and 2 to 4 weeks for international shipments.

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